A Very Inconvenient Truth
by Capt Paul Watson
The Sea Shepherd Conservation Society
The meat industry is one of the most destructive ecological industries on the planet. The raising and slaughtering of pigs, cows, sheep, turkeys and chickens not only utilizes vast areas of land and vast quantities of water, but it is a greater contributor to greenhouse gas emissions than the automobile industry.
The seafood industry is literally plundering the ocean of life and some fifty percent of fish caught from the oceans is fed to cows, pigs, sheep, chickens etc in the form of fish meal. It also takes about fifty fish caught from the sea to raise one farm raised salmon.


